“冰激凌”的概念、定义、翻译、参考文献-科学参考

单词	冰激凌
释义	冰激凌 Encyclopedia 工学其它乳制品类释 ice cream冰激凌以饮用水、乳和（或）乳制品、蛋制品、水果制品、豆制品、食糖、食用植物油等的一种或多种为原辅材料，添加或不添加食品添加剂和（或）食品营养强化剂，经混合、灭菌、均质、冷却、老化、冻结、硬化等工艺制成的体积膨胀的冷冻饮品。
随便看	compound substitution rule compound supercharging system compound superconductor compound system compound techique compound transposition compound trapezoidal formula compound trial compound vowel final compound word compound work compound zero-order wave plate comprador comprador's capital comprehending and understanding comprehension comprehension axiom comprehension principle comprehensive advanced geological forecasting Comprehensive Africa Agriculture Development Programme comprehensive agricultural development comprehensive agriculture development Comprehensive and Eclectic View of Public Administration Comprehensive and Progressive Agreement for Trans-Pacific Partnership comprehensive and sequential classification system of rangeland

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。