“五味”的概念、定义、翻译、参考文献-科学参考

单词	五味
释义	五味 Encyclopedia 医学五味释 five flavours五味中药具有的酸、苦、甘、辛、咸五种不同的味道。药性理论认为五味既是药物真实滋味的具体表现，又是对药物作用规律的概括。药物的真实味道不止五种，还有淡、涩两味，结合中医的五行学说，认为淡为甘之余，涩为酸之余，所以仍称五味。
随便看	quality control of remodeled recombinant human placental-derived β-glucocerebrosidase quality control of therapeutic biological product quality control of toxoid vaccine quality control (QC) quality control, QC quality control sample quality control software for electrical data acquisition quality control testing method of biotechnology drug quality control testing of gene therapy product quality control testing of gene therapy products using non-viral vector quality control testing of gene therapy product using viral vector quality course quality criterion quality data management quality defect severity quality deterioration quality earnings analysis quality education quality engineering technology quality evaluation quality evaluation of airborne radioactivity survey quality evaluation of forage products quality evaluation of grassland quality evaluation of radioactivity survey quality factor

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