“bread”的概念、定义、翻译、参考文献-科学参考

单词	bread
释义	bread Encyclopedia 工学焙烤工业释 bread面包以面粉、酵母和水为主要原料，配以各种辅料调制成面团，经发酵、烤制成表面多呈棕黄色、瓤部呈有弹性的多孔海绵状组织的食品。
随便看	knowing speech Knowing What Students Know knowledge knowledge absorption knowledge acquisition knowledge acquisition from text knowledge aggregation knowledge alliance knowledge architecture knowledge asset knowledge asset measurement and evaluation knowledge assimilation knowledge association knowledge audit knowledge base knowledge-based consultation system knowledge-based enterprise knowledge-based inference system knowledge-based machine translation knowledge-based machine translation, KBMT knowledge-based potential knowledge-based service knowledge-based simulation system knowledge-based software engineering knowledge-based system

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。