“boiling”的概念、定义、翻译、参考文献-科学参考

单词	boiling
释义	boiling Encyclopedia 工学食品工程释 boiling煮制将经过刀工处理的鲜嫩生料或半成熟原料放入水或汤中旺火烧开，后转中小火缓慢加热至成熟的食品加工方法。工学沸腾释 boiling沸腾液体受热超过其饱和温度时，在液体内部和表面产生大量气泡，通过气泡的生长和运动将液体转变为气体的剧烈汽化现象。理学〔第二批〕释 boiling沸腾液体体内形成的汽化现象。 Physics 热学、统计物理学热学、热力学 boiling沸腾 boiling沸腾^†
随便看	electrochemical protection technology electrochemical proton gradient electrochemical quartz crystal microbalance electrochemical quartz crystal microbalance (EQCM) electrochemical reaction electrochemical reduction electrochemical scanning tunneling microscope electrochemical scanning tunneling microscopy electrochemical scanning tunneling microscopy (ECSTM) electrochemical sensing technology electrochemical sensor electrochemical separation electrochemical separation method electrochemical steady state electrochemical steady-state electrochemical surface-enhanced Raman spectroscopy electrochemical synthesis electrochemical system steady state electrochemical system transient state electrochemical thermodynamic electrochemical transient electrochemical vapor deposition electrochemical vapor deposition, EVD electrochemical workstation electrochemiluminescence

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