“total quality control of aquatic food production”的概念、定义、翻译、参考文献-科学参考

单词	total quality control of aquatic food production
释义	total quality control of aquatic food production Encyclopedia 农学水产品全程质量控制释 total quality control of aquatic food production水产品全程质量控制水产品生产过程中各个环节的质量控制连接成的一个有机的整体。水产品涉及从养殖到消费诸多环节，包括养殖、加工、流通和消费等阶段，链条长，环节多，每一个环节都有可能影响到食品的质量安全。
随便看	theory of gearing theory of general relativity theory of geodesy theory of geometric construction theory of geometric objects theory of geomorphic thresholds theory of geomorphological level surface theory of globalization of law theory of graphs theory of gravitation theory of group representation theory of groups theory of guya theory of hard and soft acids and bases theory of harmony theory of harmony management theory of heat death theory of heavy quarkonium theory of hegemony theory of hierarchies theory of historical creation theory of historical periodization theory of historical synergy theory of historical time Theory of Historiography and Historical Criticism

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。