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total quality control of aquatic food production
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total quality control of aquatic food production
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农学
水产品全程质量控制
释
total quality control of aquatic food production
水产品全程质量控制
水产品生产过程中各个环节的质量控制连接成的一个有机的整体。水产品涉及从养殖到消费诸多环节,包括养殖、加工、流通和消费等阶段,链条长,环节多,每一个环节都有可能影响到食品的质量安全。
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Green integral formula
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greenization of coking process
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green label
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green line
green line delimitation planning
Green List of Protected Areas
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