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quick-frozen dumpling
释义
quick-frozen dumpling
Encyclopedia
工学
速冻食品
释
quick-frozen dumpling
速冻水饺
以小麦粉或其他富含淀粉的原料粉加工成的面制皮,用肉、水产品、蛋、蔬菜等原料的一种或多种作馅,经成型、熟制或不熟制、速冻后得到的中心温度≤-18℃的饺子。
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frequency four-vector
frequency fraction
frequency function
frequency histogram
frequency hopping
frequency hopping technique
frequency hypothesis
frequency hysteresis
frequency indicator
frequency instability
frequency interval
frequency inversion
frequency jitter
frequency judge approach
frequency jumping
frequency locking
frequency-locking
frequency matching
frequency measurement
frequency measuring equipment
frequency meter
frequency meter, frequency counter
frequency method
frequency mixing
frequency-modulated cyclotron
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