“preserved fruit”的概念、定义、翻译、参考文献-科学参考

单词	preserved fruit
释义	preserved fruit Encyclopedia 工学水果制品释 preserved fruit果脯以新鲜水果为原料，经糖水煮制、浸泡、杀菌、烘干等工序制成的半干食品。
随便看	coughing cough training cough variant asthma Coulomb coulomb Coulomb analyzer Coulomb attraction Coulomb barrier Coulomb blockade Coulomb blockade effect coulomb blockade magnetoresistance effect Coulomb-Born approximation Coulomb, Charles Augustin de Coulomb collision Coulomb correction factor Coulomb correlation Coulomb coupling Coulomb crater Coulomb dissociation reaction Coulomb drag Coulomb energy Coulomb excitation Coulomb explosion Coulomb field Coulomb force

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。