“pickle”的概念、定义、翻译、参考文献-科学参考

单词	pickle
释义	pickle Encyclopedia 工学酱腌菜释 pickle腌渍菜以新鲜蔬菜为主要原料，采用不同腌渍工艺制作而成的各种蔬菜制品的总称。农学腌制蔬菜释 pickle；salted vegetable腌制蔬菜将蔬菜用食盐进行腌制后的产品。又称腌菜、咸菜。
随便看	graft copolymerization grafter grafting compatibility grafting degree grafting efficiency grafting hybridization grafting identification nursery graftingin vitro grafting modification grafting plant grafting propagation of fruit trees grafting reaction of polymer grafting site grafting technique of fruit trees grafting yield Grafton graft polymer graft rejection graft rejective reaction graft versus host reaction，GVHR graft versus leukemia reaction Grags Ba Grags pa Graham Clifford Goodwin Graham Greene

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。