“pickle”的概念、定义、翻译、参考文献-科学参考

单词	pickle
释义	pickle Encyclopedia 工学酱腌菜释 pickle腌渍菜以新鲜蔬菜为主要原料，采用不同腌渍工艺制作而成的各种蔬菜制品的总称。农学腌制蔬菜释 pickle；salted vegetable腌制蔬菜将蔬菜用食盐进行腌制后的产品。又称腌菜、咸菜。
随便看	harmful tissue reaction harmful use harmless treatment of animal debris harmless treatment of livestock manure harmodotron Harmonia Harmonia axyridis harmonic harmonica harmonic addition theorem harmonically conjugate functions harmonically conjugate points harmonic analysis harmonic analysis of tide harmonic analysis of tides harmonic analysis spectrum estimation harmonic analyzer harmonic approximation harmonic average Harmonic Average Method for Determining the Effective Diffusion Coefficient of Interface harmonic balance harmonic balance method harmonic Beltrami coefficient harmonic boundary harmonic brick

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