“physical and chemical analysis of food”的概念、定义、翻译、参考文献-科学参考

单词	physical and chemical analysis of food
释义	physical and chemical analysis of food Encyclopedia 医学卫生理化检验释 physical and chemical analysis of food食品理化检验为保障食品安全和人群健康，以分析化学、营养与食品卫生学为基础，采用现代分离分析技术，对食品中的营养成分和有毒有害化学物质进行定性和定量检验技术。
随便看	method of frozen coefficients method of garden design method of gradient method of harmonic balance method of heavy sphere method of higher power finite differences method of historical analysis method of images method of images for groundwater method of indeterminate coefficients method of indeterminates method of indirect least squares method of indivisibles method of induction method of information design method of insulation coordination for electric power system method of integral equations method of integral manifolds method of integral relations method of integral transform method of integration method of interception in ancient china method of internal variations method of interpretations method of inverse construction

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。