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physical and chemical analysis of food
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physical and chemical analysis of food
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医学
卫生理化检验
释
physical and chemical analysis of food
食品理化检验
为保障食品安全和人群健康,以分析化学、营养与食品卫生学为基础,采用现代分离分析技术,对食品中的营养成分和有毒有害化学物质进行定性和定量检验技术。
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condition of symmetry
condition of transmission
condition of transversality
condition of univalence
conditions for determining solution
conditions for similarity of fluid machinery
conditions management of test aircraft
Conditions of Contracts of International Federation of Consulting Engineers
conditions of social material life
condition-vigor-organization-resilience index
condition weight
condolence essay
Condom
condominium
condominium ownership
Condon approximation
Condorcet
Condorcet crater
Condorcet's paradox
conduct
conductance
conductance bridge
conductance cell
conductance fluctuation
conductance loss
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