“low temperature preservation of aquatic products”的概念、定义、翻译、参考文献-科学参考

单词	low temperature preservation of aquatic products
释义	low temperature preservation of aquatic products Encyclopedia 农学低温保鲜释 low temperature preservation of aquatic products低温保鲜低于0℃以下温度保持水产品鲜度的方法。一般也称为冷冻和冷却保鲜。
随便看	regional hydrology regional image regional industrial division regional industrial planning and layout regional industrial reorganization regional industrial structure regional industry linkage regional infrastructure Regional Innovation System regional input-output analysis regional input-output model regional integration regional integration organization regional interest regionalism regionalism of Chinese materia medica resources regionalization for environmental critical situation regionalization for environmental quality regionalization for turfgrass regionalization map regionalization of agricultural natural disaster regionalization of agricultural natural disasters in China regionalization of agricultural physical conditions regionalization of agricultural sectors regionalization of agriculture in China

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