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aquatic products canning technology
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aquatic products canning technology
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农学
罐藏食品加工技术
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aquatic products canning technology
罐藏食品加工技术
将水产品原料经预处理(包括清洗、去除非食用部分、切割、检剔、修整等)、预煮、调味或直接装入马口铁罐、玻璃瓶等罐藏容器内,经加调味液或免加(干装)、排气、密封和杀菌、冷却、保温检验等一系列过程的贮藏方法。
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photocenter
photocentric orbit
photoceramics
photochemical
photochemical action
photochemical aerosol
photochemical aging of polymer
photochemical asymmetric synthesis
photochemical cell
photochemical cis trans isomerization
photochemical cis-trans isomerization
photochemical detector
photochemical dose
photochemical effect
photochemical efficiency
photochemical equivalence law
photochemical etching
photochemical induction
photochemical isomerization
photochemical molecular device
photochemical oxidant
photochemical oxidants
photochemical pollution
photochemical probe
photochemical process
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