“jam”的概念、定义、翻译、参考文献-科学参考

单词	jam
释义	jam Encyclopedia 工学水果制品释 jam果酱以水果、果汁或果浆和糖为主要原料，经预处理、煮制、打浆（或破碎）、配料、浓缩、包装等工序制成的酱状产品。
随便看	non-satisfiable formula non-scalar matrix non scaling fractal non-scaling fractal nonscaling fractal non-scheduled services non-secant half-line non-selective absorption nonselective cyclooxygenase inhibitor non-selective emission non-selective radiation non-self-adjoint non self adjoint algebra non self-adjoint algebra non-self-adjoint algebra nonself adjoint algebra non-self-adjoint operator non-self-adjoint operator algebra non-self-adjoint subalgebra non-self-applicable algorithm non-self-conjugate non-selfdual non-self-maintained discharge non-self-oscillating optical pumping magnetometer nonself-regulating system

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。