“hanging paste and starching”的概念、定义、翻译、参考文献-科学参考

单词	hanging paste and starching
释义	hanging paste and starching Encyclopedia 工学烹饪释 hanging paste and starching挂糊上浆原料经刀工处理后，在其表面挂上一层黏性的糊浆，从而减少成品菜的营养损失，增加菜肴酥脆、滑嫩或松软的技术措施。
随便看	Francis Ponge Francis Poulenc Francis Reginald Scott Francis Rendel Erskine Crossley Francis Scott Fitzgerald Francis Thompson Francistown Francis Wayland Parker Franciszek Karpinski francium Franck Franck-Condon factor Franck Condon principle Franck-Condon principle Franck Hertz experiment Franck-Hertz experiment Franck, James Franck，César Franc Masereel Franco Albini Franco Alfano Franco-Baguirmi Treaty Franco-Baule Treaty Franco-Congo Protocol Franco-Dahomey Commerce Treaty

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