“food quality assurance and control”的概念、定义、翻译、参考文献-科学参考

单词	food quality assurance and control
释义	food quality assurance and control Encyclopedia 工学卫生标准操作规程释 food quality assurance and control食品质量保证和控制在食品工业生产中，为保证产品达到应有的特性要求（如色泽、香气、滋味、质地、外观、卫生、安全可靠性等），建立食品质量控制组织机构，确立判定食品质量的依据（标准），检验食品是否符合标准及对不符合标准的食品进行处理的过程。
随便看	white flag dolphin whiteflower leadwort whitefly whitefly parasitoid white freight white frequency noise white fringe whitefruit amomum white Gaussian channel white Gauss noise white giant White Glass Water Container with Kangxi Mark white glazed barrel shaped jar unearthed from Jiwei tomb white-glazed bowl with moulded flower sparay design,Ding ware white-glazed porcelain with black decorative patterns white glazed round vase with famille-rose Flowers and Birds white-glazed vase with two dragon handles White-Green Photographic Society white group white-hair rough shrimp，southern rough shrimp white-handed gibbon white hat hacker Whitehead Whitehead complex white-headed leaf monkey

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