“food enzyme preparation”的概念、定义、翻译、参考文献-科学参考

单词	food enzyme preparation
释义	food enzyme preparation Encyclopedia 工学食品用酶制剂释 food enzyme preparation食品用酶制剂由动物或植物的可食或非可食部分直接提取，或由传统或通过基因修饰的微生物（包括但不限于细菌、放线菌、真菌菌种）发酵、提取制得，用于食品加工，具有特殊催化功能的生物制品。
随便看	control point control point coordinate control pointer control point of sea-floor control points control pole modulation control problem control process control processing unit control program control project of sandstorm source in Beijing and Tianjin in China control question test control range control reconfiguration control red line of water resource development and utilization control red line of water use efficiency control register control resolution control reversal control rocket control rod control rod assembly control rod drive mechanism control-rod guide control-rod worth

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