“food enzyme preparation”的概念、定义、翻译、参考文献-科学参考

单词	food enzyme preparation
释义	food enzyme preparation Encyclopedia 工学食品用酶制剂释 food enzyme preparation食品用酶制剂由动物或植物的可食或非可食部分直接提取，或由传统或通过基因修饰的微生物（包括但不限于细菌、放线菌、真菌菌种）发酵、提取制得，用于食品加工，具有特殊催化功能的生物制品。
随便看	hydrologic yearbook Hydrology hydrology hydrology in ancient China hydrology planning hydrology regulation of wetland hydrolysable tannin hydrolysable tannins hydrolysis hydrolysis constant hydrolysis degree hydrolysis equilibrium constant hydrolysis of plant biomass hydrolysis of polymer hydrolysis process of metal ion for leaching liquid of mineral material hydrolytic degradation hydrolytic enzyme hydrolytic precipitation hydrolyze cleaning furnace hydrolyzer hydromagnetic hydro-magnetic bearing hydromagnetic bubble hydromagnetic cavity hydromagnetic disturbance

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