“food emulsifier”的概念、定义、翻译、参考文献-科学参考

单词	food emulsifier
释义	food emulsifier Encyclopedia 工学食品乳化剂释 food emulsifier食品乳化剂能改善乳化体中各种构成相之间的表面张力，形成均匀分散体或乳化体的物质。工学食品乳化剂释 food emulsifier食品乳化剂通过改变界面的表面张力使食品的多相体系各组分（水、蛋白质、脂肪、糖类等）相互融合，形成稳定、均匀的形态，改善内部结构，简化和控制加工过程，提高食品质量的添加剂。
随便看	Freedericksz transition free derivative free diagnostics free differential calculus free diffusion free distance Freedman Freedman,Michael H. Freedman theorem Freedmen’s Bureau Freedom And Accountability: Safeguarding Free Expression Through Media Self-Regulation Freedom Communications Freedom for Us freedom of assembly and association freedom of communication freedom of contract freedom of cultural activities freedom of information Freedom of Information Act freedom of press freedom of procession and demonstration freedom of religious belief freedom of speech freedom of strike Freedom of the People

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