“food antioxidant”的概念、定义、翻译、参考文献-科学参考

单词	food antioxidant
释义	food antioxidant Encyclopedia 工学食品用抗氧化剂释 food antioxidant食品用抗氧化剂能防止或延缓油脂或食品成分氧化分解、变质，提高食品稳定性的物质。工学食品抗氧化剂释 food antioxidant食品抗氧化剂用于阻止或延迟食品氧化，提高食品质量的稳定性和延长贮存期的食品添加剂。
随便看	Records of Donghua Records of Dreams of Glory Records of Eastern Slope Records of Emperor Kangxi's Words and Deeds Records of Emperor Qianlong's Words and Deeds records of emperors' comments on governance Records of Family Names Records of Famous Ceramics in Yangxian Records of Flower Growing Records of Foreign Countries Records of Garden Making Records of His Majesty's Sixtieth Birthday Celebrations Records of Imperial Examination Records of Insisting on Guests to Stay Records of Jinchuan Battle Records of Literary Delicacies Records of Literature Compositions Records of Luoyang City of Sui and Tang Dynasty Records of Manchu Family Names of the Eight Banners Records of Mr.Fang Shan Records of My Journeys by Zhu Yu Records of Mysterious Pearls records of official accomplishments Records of Painters Records of Paintings of Wu Prefecture

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。