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fishery products nutrition and quality
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fishery products nutrition and quality
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水产品营养品质
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fishery products nutrition and quality
水产品营养品质
水产生物摄取食物,经过消化、吸收、代谢和排泄,利用食物中的营养素和其他对身体有益的成分构建组织器官、调节各种生理功能,维持正常生长、发育和健康的过程,以及由一系列品质评价指标决定的水产品的综合性状指标。
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physical hazard
physical hazards
physical hazards in aquatic foods
Physical health testing methods
physical horizon
physical impairment
physical indices survey of water resources project
physical individual
physical information source
physical inspection of ophthalmology
physical intelligence
physical labour
physical layer tuning
physical leaching
physical libration
physical libration of the Moon
physical life
physical loss
physically addressing cache
physically based animation
physically-based light transport methods
physically based modeling
physically-based modeling
physically-based reflection model - microfacet model
physically effective neutral detergent fiber
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