“filling of food”的概念、定义、翻译、参考文献-科学参考

单词	filling of food
释义	filling of food Encyclopedia 工学食品配料释 filling of food馅料以植物的果实或块茎、畜禽肉制品、水产制品等为原料，加糖或不加糖，添加或不添加其他辅料，经加热、杀菌、包装制得的产品。
随便看	Martin Boyd Martin Buber Martin Chambi Martin compactification Martin diameter Martin dual-boundary Martineau Martineau-Harvey duality Martin Eden Martin Edgar Philippe Paul Martine Franck Martinelli Martinelli number martingale martingale central limit theorem martingale difference martingale in limit martingale-like martingale measure martingale problem martingale representation theorem martingale residual martingale transformation Martin Griffith Jones Martin Hairer

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