“fermented fruit and vegetable products”的概念、定义、翻译、参考文献-科学参考

单词	fermented fruit and vegetable products
释义	fermented fruit and vegetable products Encyclopedia 工学食品酶学释 fermented fruit and vegetable products发酵果蔬制品以新鲜果蔬为原料，利用果蔬表面附着微生物的代谢活动，使果蔬发生一系列生物化学变化和物理变化，最终形成具有特殊风味、色泽和质地以及较长保藏期的食品。
随便看	Schnirelmann density schnorkel Schober Schoenberg,Arnold Schoenfeld Schoenfeld residual Schoenflies Schoenflies conjecture Schoenflies notation Schoenflies problem Schoenflies symbol Schoenflies theorem Schokland and Surroundings Scholar and the Courtesan scholar-beauty genre of Chinese fiction scholarly publishing Scholarly Publishing and Academic Resources Coalition，SPARC scholarly works on machinery in ancient times Scholar Official Buddhism scholar-officials Scholars scholar's cap Scholars Drinking Tea scholars' get-together held by Monk Xuetang scholars' get-together led by Ren Fang

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。