“fermented fruit and vegetable products”的概念、定义、翻译、参考文献-科学参考

单词	fermented fruit and vegetable products
释义	fermented fruit and vegetable products Encyclopedia 工学食品酶学释 fermented fruit and vegetable products发酵果蔬制品以新鲜果蔬为原料，利用果蔬表面附着微生物的代谢活动，使果蔬发生一系列生物化学变化和物理变化，最终形成具有特殊风味、色泽和质地以及较长保藏期的食品。
随便看	database application analysis database application architecture database application development tools database application programming interface database application programming interface, DBAPI database as a service database as a service, DaaS database audit database computer database conceptual structure design database consistency Database data authenticity verification database, DB database debugging and maintenance database design database design documentation normalization database design method database design tools database development and applied management system of museum collection restoration database development and applied management system of museum collection storage database development and applied management system of museum fixed assets database development and applied management system of museum office automation database development system of visitor or user' personalized need analysis and collection database dump database evaluation

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