“extrusion-cooking technology”的概念、定义、翻译、参考文献-科学参考

单词	extrusion-cooking technology
释义	extrusion-cooking technology Encyclopedia 工学食品高新技术释 extrusion-cooking technology挤压蒸煮技术在食品加工过程中，利用高温、高压、高剪切作用，使物料结构发生变化形成疏松多孔状态的技术。
随便看	period of pseudorandom numbers period of revolution period of revolution, orbital period Period of Rex in Rome period of rotation Period of Southern and Northern Courts period of submergence tolerance period of translations periodogram periodogram analysis periodogram detector periodogram spectrum estimation periodograph periodometer periodontal abscess periodontal abscesses periodontal disease periodontal disease and system diseases periodontal treatment agent periodontitis period pair period parallelogram period parallelotope period point period-radius relation

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