工学 食品营养强化 释 encapsulation 胶囊化 利用天然或合成的高分子成膜材料将食品中的特定成分包裹为半透性或封闭的具有核-壳结构颗粒的技术。其中包裹的过程称为胶囊化，形成的颗粒称为胶囊。 理学 包封 释 encapsulation 包封 通过涂刷、浸渍、喷涂等方法将热塑性或热固性树脂包覆在制件表面作为制件保护涂层或绝缘层的封装方法。
encapsulation 密封，封装
＞有机化学＞有机材料化学＞释义 encapsulation 包覆作用 ＞有机化学＞有机材料化学＞释义 encapsulation 包结作用
软件工程 释文 encapsulation 封装
- systematic deviation
- systematic energy saving of metallurgical process
- systematic engineering method
- systematic error
- systematic evolution of ligands by exponential enrichment
- systematic evolution of ligands by exponential enrichment (SELEX)
- systematic evolution of ligands by exponential enrichment，SELEX
- systematic extinction
- systematic failure
- systematic Fermi process
- systematic fraction
- systematic hydrology
- systematic identification of crude drug
- Systematic Interpretations of the Theory of Operatic Singing
- systematic long term monitoring of land-atmosphere thermal interaction
- systematic process
- systematic review
- systematics
- systematic sample
- systematic sampling
- systematic sampling method
- systematic sampling with unequal probability
- Systematic searching
- systematic separation method with hydrogen sulfide
- Systematics of Rodentia