工学 食品营养强化 释 encapsulation 胶囊化 利用天然或合成的高分子成膜材料将食品中的特定成分包裹为半透性或封闭的具有核-壳结构颗粒的技术。其中包裹的过程称为胶囊化，形成的颗粒称为胶囊。 理学 包封 释 encapsulation 包封 通过涂刷、浸渍、喷涂等方法将热塑性或热固性树脂包覆在制件表面作为制件保护涂层或绝缘层的封装方法。
encapsulation 密封，封装
＞有机化学＞有机材料化学＞释义 encapsulation 包覆作用 ＞有机化学＞有机材料化学＞释义 encapsulation 包结作用
软件工程 释文 encapsulation 封装
- subsidence of pier-abutment foundation
- subsidence of roadbed
- subsidiary
- subsidiary absorption
- subsidiary capital structure of international business
- subsidiary cell
- subsidiary deduction
- subsidiary equation
- subsidiary lighting
- subsidiary maximum
- subsidiary mode
- subsidiary name of geographical names
- subsidiary point
- subsidiary quantity
- subsidiary variable
- subsidies for farm machinery and tools
- subsidies for good crop varieties
- subsidies for small-scale farmland water conservancy
- subsidized light
- subsidized loans for poverty alleviation
- subsidize to participate medical insurance for urban and rural residents
- subsidy for agriculture
- subsidy for pratacultural production
- subsistence of value
- subsistence small-scaled peasant