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dried meat floss
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dried meat floss
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工学
肉制品工程
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dried meat floss
肉松
以畜禽瘦肉为主要原料,经修整、切块、煮制、撇油、调味、收汤、搓松制成的肌肉纤维蓬松成絮状的熟肉制品。又称肉绒、肉酥。
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