“dried meat floss”的概念、定义、翻译、参考文献-科学参考

单词	dried meat floss
释义	dried meat floss Encyclopedia 工学肉制品工程释 dried meat floss肉松以畜禽瘦肉为主要原料，经修整、切块、煮制、撇油、调味、收汤、搓松制成的肌肉纤维蓬松成絮状的熟肉制品。又称肉绒、肉酥。
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